Pamphlet
- Advisory for Food Safety at Home
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Know More about "Superbugs" Hidden in Food
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Advisory for Pregnant Women
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Advisory for Infants and Young Children
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Advisory for the Elderly
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Advisory for People with Weakened Immunity
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Trade Guidelines on Providing Consumer Advice on High-risk Foods on Menus
- Follow the 5 keys to food safety to prevent bugs
Posters
- Follow 'Five Keys' to Eat Safe
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Know Your High-risk Foods - Always look out for high-risk foods. No matter where you choose to eat.
- Know Your High-risk Foods - Raw or undercooked foods are high-risk foods
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Know Your High-risk Foods- Pregnant Women
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Know Your High-risk Foods- Infants and Young Children
(Other Languages :Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Know Your High-risk Foods- The Elderly
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Know Your High-risk Foods- People with Weakened Immunity
(Other Languages : Hindi, Indonesian, Nepali, Tagalog, Thai and Urdu.) - Follow the 5 Keys to Food Safety to Prevent Bugs
Publications
- Food Safety Focus - Minimising Foodborne Antimicrobial Resistance (November 2023)
- Food Safety Focus - Siu Mei and Food Safety (September 2023)
- Food Safety Focus - "Superbugs" in Foods (April 2023)
- Food Safety Focus - Fight Against Antimicrobial Resistance in Ready-to-eat Food (November 2022)
- Food Safety Focus - Fight against Antimicrobial Resistance in the Food Chain (November 2021)
- Food Safety Focus - Antimicrobial Resistant Microorganisms – A Food Safety Threat to be Monitored (November 2020)
- Food Safety Focus - Eating Undercooked Beef Burger or Steak Can Cause Food Poisoning (June 2020)
- Food Safety Focus -Beware of Antimicrobial Resistance in Foodborne Bacteria (August 2019)
- Food Safety Focus - Tackling Superbugs in Foods (August 2018)
- Food Safety Focus - Antimicrobial Resistance -- Also a Food Safety Issue (July 2018)
- Food Safety Focus - Risk of Eating Raw Foods (June 2018)
- Food Safety Focus - Five Keys to Food Safety and Antimicrobial Resistance (November 2017)
- Food Safety Focus - Antimicrobial Resistance (AMR) from Food Safety Perspectives (October 2017)
- Food Safety Focus - Antimicrobial Resistance (AMR) and Food Safety (August 2017)
- Food Safety Express (For Food Trade) - Risks of Eating Raw Foods (4th Issue of 2018)
- Food Safety Express (For Food Trade) - Antimicrobial Resistance and Food Safety (4th Issue of 2017)
- Food Safety Express (For Food Trade) - Antibiotics and Food Safety (2nd Issue of 2016)
- Food Safety Bulletin (For Consumers) - Risks of Eating Raw Foods (4th Issue of 2018)
- Food Safety Bulletin (For Consumers) - Antimicrobial Resistance and Food Safety (4th Issue of 2017)
- Food Safety Bulletin (For Consumers) - Antibiotics and Food Safety (2nd Issue of 2016)
Activities
- Food Safety Seminar for Trade 2023 - How to address AMR in food for food businesses (Presentation material)
- Antimicrobial Resistance and Practising Good Hygiene Practices (GHPs) Webinar 2023
- Food Safety Seminar for Trade 2019 - Is Antimicrobial Resistance (AMR) a Food Safety Concern? (Chinese version only) (Presentation material)
- 2018 Food Safety Talk Series on "Adopt Food Safety System - HACCP" (Trade Series) - Application of "5-keys to food safety" to tackle AMR in food (Video recording) (Chinese only)
- 2018 Food Safety Talk Series on "Adopt Food Safety System - HACCP" (Public Series) - Application of "5-keys to food safety" to tackle AMR in food (Presentation slides) (Chinese only)
Videos
Related Links
Centre for Health Protection, Department of Health
Agriculture, Fisheries and Conservation Department