Upload Date	Title
12.8.2022	List of Small Volume Exemption Product
11.8.2022	Pesticide residue exceeds legal limit in celery sample Prepackaged Malay sponge cake sample not in compliance with nutrition label rules Prepackaged Shanghai soup dumplings sample not in compliance with nutrition label rules Prepackaged shumai sample not in compliance with nutrition label rules
10.8.2022	Preservative exceeds legal limit in prepackaged drink sample and not in compliance with Food and Drugs (Composition and Labelling) Regulations
9.8.2022	Metal contamination exceeds legal limit in king crab sample
4.8.2022	Food Safety Express 89th Issue (6/2022) Food Safety Bulletin 89th Issue (6/2022) Prepackaged Chives & Pork Pan-fried Dumplings sample not in compliance with nutrition label rules E-news - 04.08.2022
3.8.2022	Prepackaged Steamed Pork Dumpling with Cabbage sample not in compliance with nutrition label rules
1.8.2022	Prepackaged Leek & Pork dumplings sample not in compliance with nutrition label rules Prepackaged Chinese Cabbage Dumpling sample not in compliance with nutrition label rules
29.7.2022	Food Safety Report for June 2022 Roving Exhibitions on Food Safety in 2022
28.7.2022	Prepackaged cabbage and pork dumpling sample not in compliance with nutrition label rules
27.7.2022	Prepackaged rice sample not in compliance with nutrition label rules Preservative exceeds legal limit in prepackaged shrimp noodles sample
25.7.2022	Trade Talk and Workshop on HACCP in 2022
22.7.2022	Results of Compliance Test for Nutrition Labelling and Declaration of Allergens for June 2022 - uploaded on 22/7/2022 Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens (June 2022)
21.7.2022	E-news 21.07.2022
20.7.2022	Food Safety Focus (192nd Issue, July 2022)
19.7.2022	Pesticide residue exceeds legal limit in lettuce leaf (Indian lettuce) sample Prepackaged dumpling sample not in compliance with nutrition label rules Pesticide residue exceeds legal limit in Lettuce Leaf sample
18.7.2022	Metallic contaminant exceeds legal limit in prepackaged dried Chinese white cabbage sample
15.7.2022	Prepackaged Olive Oil sample not in compliance with nutrition label rules
13.7.2022	Prepackaged Pan-fried Salmon Fillet with Mixed Vegetables & Sweet Corns sample not in compliance with nutrition label rules
12.7.2022	Sodium Content in Dim Sum
8.7.2022	Prepackaged Italian Herb Chicken Breast sample not in compliance with nutrition label rules
7.7.2022	E-news 07.07.2022
4.7.2022	Pesticide residue exceeds legal limit in radish sample
30.6.2022	Food Safety Report for May 2022
29.6.2022	Prepackaged Barbecue Pork Bun sample not in compliance with nutrition label rules New broadcast van of the CFS now in service Prepackaged dumpling sample not in compliance with nutrition label rules
28.6.2022	Prepackaged Japanese Dumpling sample not in compliance with nutrition label rules Prepackaged Chives & Pork Pan-fried Dumplings sample not in compliance with nutrition label rules Prepackaged Steamed Pork Dumpling with Cabbage sample not in compliance with nutrition label rules
24.6.2022	Changes in Nitrate and Nitrite Levels of Cooked Vegetables during Storage Preservative exceeds legal limit in dried bamboo fungus sample Prepackaged Vietnamese Spring Roll sample not in compliance with nutrition label rules
23.6.2022	Prepackaged pork jerky sample detected with non-permitted preservative
17.6.2022	The 77th Meeting of Trade Consultation Forum Uploaded on 17/6/2022
16.6.2022	E-news 16.06.2022
13.6.2022	Targeted food surveillance project on frozen confections (first phase) (with photo)
7.6.2022	Pesticide residue exceeds legal limit in Choisum sample Prepackaged White Bread sample not in compliance with nutrition label rules
2.6.2022	E-news 02.06.2022
1.6.2022	Prepackaged bread sample not in compliance with nutrition label rules Food Safety Day 2022 - Clean Hands Well to Eat Well Food Safety Report for April 2022
27.5.2022	Pesticide residue exceeds legal limit in Garland chrysanthemum sample
26.5.2022	Seasonal Food Surveillance on Rice Dumplings (Second Phase)
25.5.2022	Pesticide residue exceeds legal limit in Choisum sample
24.5.2022	Prepackaged Organic Milk Pap Banana Peach sample not in compliance with nutrition label rules Metallic contaminant exceeds legal limit in two prepackaged dried mushroom samples
23.5.2022	Results of Compliance Test for Nutrition Labelling and Declaration of Allergens for April 2022 - uploaded on 23/5/2022
19.5.2022	Prepackaged pork jerky sample detected with non-permitted preservative Prepackaged Ice Cream product not in compliance with Food and Drugs (Composition and Labelling) Regulations Seasonal food surveillance on rice dumplings (first phase) (with photo)
17.5.2022	Deep-fried pork skin sample detected with non-permitted preservative
11.5.2022	Targeted surveillance on nutrition labelling of prepackaged candies and chocolates
5.5.2022	E-news 05.05.2022
4.5.2022	Prepackaged Organic Milk Pap Banana Peach sample not in compliance with nutrition label rules
29.4.2022	Food Safety Report for March 2022
21.4.2022	Prepackaged Frozen Confection not in compliance with Food and Drugs (Composition and Labelling) Regulations E-news 21.04.2022
8.4.2022	Pesticide residue exceeds legal limit in kale sample
4.4.2022	Prepackaged Blackcurrant Pastilles sample not in compliance with nutrition label rules
1.4.2022	Pesticide residue exceeds legal limit in Lettuce leaf (Indian lettuce) sample
31.3.2022	Targeted surveillance of food delivered by online food delivery platforms Food Safety Report for February 2022
30.3.2022	Pesticide residue exceeds legal limit in Radish sample
29.3.2022	Prepackaged Frozen Confection not in compliance with Food and Drugs (Composition and Labelling) Regulations
24.3.2022	Antioxidant exceeds legal limit in prepackaged purple yam noodle sample
23.3.2022	Pesticide residue exceeds legal limit in a grape sample Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens (February 2022) Results of Compliance Test for Nutrition Labelling and Declaration of Allergens for February 2022 - uploaded on 23/3/2022
22.3.2022	Metallic contaminant exceeds legal limit in a dried Chinese white cabbage sample
17.3.2022	Pesticide residue exceeds legal limit in Pakchoi sample
15.3.2022	Prepackaged chocolate sample not in compliance with nutrition label rules
9.3.2022	Pesticide residue exceeds legal limit in two papaya samples
7.3.2022	Total bacterial count exceeds legal limit in Frozen Confections sample
4.3.2022	Procedures for importing vegetables and fruits from the Mainland to Hong Kong via the sea-route as a contingency measure
2.3.2022	Coliform bacteria exceeds legal limit in Frozen Confections sample
1.3.2022	Prepackaged chocolate sample not in compliance with nutrition label rules The 76th Meeting of Trade Consultation Forum Uploaded on 1/3/2022
28.2.2022	Food Safety Report for January 2022
25.2.2022	Prepackaged chocolate sample not in compliance with nutrition label rules
24.2.2022	Prepackaged Rice Noodles sample not in compliance with nutrition label rules
23.2.2022	Antioxidant exceeds legal limit in prepackaged sesame noodle sample
21.2.2022	Cancellation of food safety talk on Burger on 4 March (Friday)
15.2.2022	Metallic contaminant exceeds legal limit in Kudzu
14.2.2022	Use of sulphur dioxide in meat
4.2.2022	Prepackaged Rice Noodle sample not in compliance with nutrition label rules Prepackaged Rice Stick sample not in compliance with nutrition label rules
31.1.2022	Summary of 2021 Food Surveillance Programme Prepackaged Rice Noodles sample not in compliance with nutrition label rules Prepackaged Rice Noodle sample not in compliance with nutrition label rules Prepackaged Rice Noodles sample not in compliance with nutrition label rules Prepackaged Rice Noodles sample not in compliance with nutrition label rules
28.1.2022	Happy Chinese New Year
27.1.2022	Update on Guidelines on the Harmful Substances in Food (Amendment) Regulation 2021
25.1.2022	Prepackaged Beef Tendon Ball sample not in compliance with nutrition label rules
24.1.2022	Pesticide residue exceeds legal limit in Radish sample
21.1.2022	Seasonal Food Surveillance on Lunar New Year food (Second Phase)
20.1.2022	Total bacterial count exceeds legal limit in frozen confection sample
13.1.2022	Prepackaged Frozen Confection not in compliance with Food and Drugs (Composition and Labelling) Regulations
12.1.2022	Prepackaged Beef Tendon Ball sample not in compliance with nutrition label rules
6.1.2022	Temporary closure of Communication Resource Unit Beef ball sample detected with non-permitted preservative
4.1.2022	Seasonal Food Surveillance on Lunar New Year food (First Phase)