The electronic news (e-news) is regularly providing the most updated food safety information. You are invited to register your email address for receiving the e-news issued by the Centre for Food Safety (CFS), including Food Alerts, Index of CFS periodicals, information of activities, and other contents newly published or updated at the CFS website. If you also provide the optional information on your profession or field of work, we may provide you with additional information as relevant.
Latest issue of E-News (6/3/2025)
(1) "Safe Food for All: To Understand Five Keys to Food Safety - Food Safety Advice at Home" Public Talk and Workshop 2025
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department is organising the Public Talk and Workshop on "Safe Food for All: To Understand Five Keys to Food Safety - Food Safety Advice at Home" from May to September this year. The objective of the program is to promote to the public how to apply the "Five Keys to Food Safety" in daily life. Following the "Five Keys to Food Safety" can prevent most food-borne diseases. Information about nutrition labelling and food allergy will also be introduced.
Please click into the webpage for details:
https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Public_Talk_and_Workshop_2025.html
(2) Food Safety Report for January 2025
To deliver the latest food safety information timely to the public, the CFS announces the monthly "Food Safety Report", sharing the food surveillance results..
You are most welcome to read the publication at:
https://www.cfs.gov.hk/english/press/20250228_11492.html
(3) Pre-cut Fruits and Fresh Fruit and Vegetable Juices - Food Safety Guidelines for Food Businesses
The CFS has uploaded the Food safety guidelines on "Pre-cut Fruits and Fresh Fruit and Vegetable Juices - Food Safety Guidelines for Food Businesses".
Please click into the webpage to view the guideline:
https://www.cfs.gov.hk/english/multimedia/multimedia_pub/files/Precut%20Fruits_A5_eng.pdf
(4) Food Safety Focus (223rd Issue, February 2025)
The latest issue of Food Safety Focus is now available. The topics include:
- Review of Food Incidents in 2024
- Consuming Vegetables – Maximising the Benefits while Minimising the Risks
- Consumer Acceptance of Reformulated Dim Sum for Sodium Reduction
- Watch and Learn - Let's Subscribe to the CFS WhatsApp Channel
Please click into the webpage for details:
https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html
(5) Roving Exhibitions on Food Safety in 2025
The CFS holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices.
Five roving exhibitions will be held in Wong Nai Chung Market, Electric Road Market, Trade and Industry Tower, Sheung Wan Market and Wo Che Plaza in March 2025.
Please click into the webpage for details:
https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html
Centre for Food Safety
6.3.2025