The Centre for Food Safety (CFS) holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices.
FIVE roving exhibitions will be held in the following venues in January 2026. Details are as follows:
| Date | Time | Venue | Theme |
|---|---|---|---|
| 7/1 | 10am – 4pm | Quarry Bay Market | 5 Keys for Food Safety; Veterinary Drug Residues; Trans Fats |
| 14/1 | 2pm – 8pm | Yeung Uk Road Market | Nutrition Labelling; Genetically Modified Food; Trans Fats |
| 16/1 | 10am – 4pm | North Point Government Offices | Acrylamide; Food Safety Advice for Pregnant Women; Enhance Food Traceability, Strengthen Food Safety |
| 21/1 | 10am – 4pm | Tsing Yi Market | Nutrition Labelling; Enhance Food Traceability, Strengthen Food Safety; Ciguatoxins |
| 23/1 | 10am – 4pm | Shek Wu Hui Market | Enhance Food Traceability, Strengthen Food Safety; Pesticide Residues; Trans Fats |
New arrangements of the exhibitions will be announced regularly and members of the public are welcome to visit the CFS website. For any enquiries, please contact our Communication Resource Unit at 2381 6096.