Food contaminants are any harmful substances unintentionally added to food, which may be chemicals from natural sources, environmental pollution, or formed during food processing. You can learn more about contaminants that may be affecting you here.

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Acrylamide

Aflatoxin

Antimony

Arsenic

Cadmium

Chloropropanols

Clenbuterol

DDT

Dioxins

Endocrine Disrupting Chemicals

Ethyl Carbamate

Heavy Metals

Histamine

Lead

Malachite Green

Melamine

Mercury

Nitrofuran

Ochratoxin

Patulin

PAHs

Persistent Organic Pollutants

Pesticides

Petroleum

Plasticisers in food

Radiative Contaminants

Sudan Dyes

Toxins

3-MCPD