New Information & Risk in Brief
Food Safety Focus (43rd Issue, February 2010)
Microbiological Quality of Chinese Cold Dishes in Hong Kong
Draft Trade Guidelines on Safe Production of Chinese Cold Dishes
Application for Exemption from Nutrition Labelling under Small Volume Exemption Scheme
Human swine influenza and food safety
Invitation to Food Trade - Register with the Rapid Alert System
Pre-Statutory Voluntary Registration Scheme for Food Importers / Distributors
Technical Guidance Notes on Nutrition Labelling and Nutrition Claims
Method Guidance Notes on Nutrition Labelling and Nutrition Claims
Guide to Application for Small Volume Exemption
Amendment to the Preservatives in Food Regulations
Amendment to the Colouring Matter in Food Regulations
Statute Law (Miscellaneous Provisions) Ordinance 2008(Amendment to the Chinese rendition of "Use by" date on labels of prepackaged foods