With Easter holiday drawing near, many shopping malls are well decorated with colourful Easter eggs and enticing bunnies, building up an atmosphere for the forthcoming seasonal celebration. To celebrate the occasion, many families would choose to gather together to enjoy a delightful buffet

Buffet comes with a wide variety of foods, and some of these foods like the rock oysters and sashimi are to be eaten raw. These high risk foods may be contaminated by pathogens like norovirus, hepatitis A virus and Vibrio parahaemolyticus. As these kinds of foods would not be cooked before consumption, the pathogens could survive and may possibly lead to food poisoning. Therefore, we should bear in mind the following food safety tips:

Choosing quality food premises

Choosing safer food

Healthy Eating Habit