"Poon Choi", which comprises a great variety of food, involves a number of processing steps, which demands meticulous attention during preparation.

People should order their "Poon Choi" from reputable and licensed food suppliers. If they want to make their own, they should maintain good personal and food hygiene to prevent cross contamination.

To enjoy a delicious and healthy meal, people should pay particular attention to food safety.

Here are some safety tips for enjoying "Poon Choi":

When purchasing "Poon Choi":

When preparing "Poon Choi" at home:

When consuming "Poon Choi":