The Centre for Food Safety (CFS) holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices.
Five roving exhibitions will be held in the following venues in Sep 2024. Details are as follows:
| Date | Time | Venue | Theme |
|---|---|---|---|
|
4/9 |
10am – 4pm |
Tai Po Hui Market |
Enhance Food Traceability, Strengthen Food Safety, Control of Food Temperature; Genetically Modified Food |
|
6/9 |
10am – 4pm |
Lei Yue Mun Plaza |
Enhance Food Traceability, Strengthen Food Safety, Control of Food Temperature; Natural Toxins |
|
14/9 |
2pm – 8pm |
Sai Ying Pun Market |
5 Keys for Food Safety, Veterinary Drug Residues; Trans Fats |
|
20/9 |
10am – 4pm |
Tsuen Wan Government Offices |
Nutrition Labelling, Take notice of Eating Scallops; Ciguatoxins |
|
25/9 |
10am – 4pm |
Manhattan Hill |
Nutrition Labelling, Genetically Modified Food; Acrylamide |
New arrangements of the exhibitions will be announced regularly and members of the public are welcome to visit the CFS website. For any enquiries, please contact our Communication Resource Unit at 2381 6096.