RAS Report No. 29 - Dietary Exposure to Chloropropanols of Secondary School Students (PDF format)

Press Release -- Results of study on dietary exposure to chloropropanols (17 July 2007)

Code of Practice for the reduction of 3-Monochloropropane-1,2-diol (3-MCPD) during the production of acid hydrolysed vegetable proteins (acid-HVPs) and products that contain acid-HVPs by Codex Alimentarius Commission. (Can be viewed under CAC/RCP 64) (English version only)