| PDF file | |||
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Front Page |  (267 KB) |
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| Contents | (22 KB) |
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| Chapter 1 Introduction | (18 KB) |
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| Chapter 2 What is a Food Safety Plan | (42 KB) |
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| Chapter 3 How to implement a Food Safety Plan | (173 KB) |
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| Chapter 4 Basic requirements for a Food Safety Plan | (173 KB) |
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| Chapter 5 Relevant websites | (72 KB) |
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| Appendix | (516 KB) |
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| End Page | (43 KB) |
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Download the whole document (PDF file, 1,311 KB)
