The 94th meeting of the Trade Consultation Forum is as follows :
| Date | 25 September 2026 (Friday) | |
|---|---|---|
| Time | 2:30 p.m. | |
| Venue | Conference Room, 1/F, Wan Chai Market, 258 Queen's Road East, Wan Chai, Hong Kong | |
| Language | Chinese and English (Simultaneous interpretation) | |
| Agenda | Topic | |
| 1. Risk Assessment Study on Sodium Content in Bread | ||
| 2. Preservative in Food (Amendment) Regulation 2024 | ||
| 3. Food Safety Guidelines for Raw Vegetables and Salads | ||
| 4. Nutritional Labelling and Legible Food Label | ||
| 5. "OneStop FoodPass" Mobile Application | ||
| (Please note that any changes to the above agenda will be updated on CFS webpage https://www.cfs.gov.hk in due course.) | ||
| Application Procedure |
If you are interested, please return the completed enrolment form by the following ways:
Application Deadline |
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| Enquiry |
Tel.: Ms. Choi (2381 6275) or Mr. TANG(2381 6370) |
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