The 70th meeting of the Trade Consultation Forum is as follows:

Date 14 June 2019 (Friday)
Time 2:30 p.m.
Venue Conference Room, 1/F, New Wan Chai Market, 258 Queen's Road East, Wan Chai, Hong Kong
Language Chinese (Some speakers may use English)
(Simultaneous interpretation in English/Cantonese will be provided on request)
Agenda Topic Presentation Materials
1. Proposed voluntary sodium reduction target for prepackaged white bread and wholemeal bread PDF file
2. Proper Handling of Eggs to Reduce Microbiological Risk PDF file

3. Beware of toxic plants resembling Radix Fici Simplicissimae

PDF file

4. Food Trader Portal

PDF file

5. Any other business

  1. Sale of Restricted Food (Sushi and Sashinmi)
  2. Consumer Advisory: Risk of consuming raw food