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Low-Salt and Low-Sugar Front-of-pack Label Design Competition

Terms and Conditions

  • Each entrant can submit more than one entry form while the same entry cannot be submitted more than once.
  • Once an entry is submitted, it cannot be modified or replaced and will not be returned to the entrant.
  • An entry must be the original work of the entrant and does not infringe upon the rights (including intellectual property rights, rights of privacy or confidentiality) of any other parties. Otherwise, it would be disqualified for the Competition or award. Entrants are responsible for all legal liabilities. Shall their entries violate any laws, the Organiser will not be held legally responsible.
  • All entrants must guarantee that their entries submitted have neither been openly shown, publicised or broadcast in any other media platforms, nor have been involved in any commercial activities or submitted for other competitions.
  • Entrant s should be responsible for the security and virus issues in relation to submitting files . If virus is detected at the submitted file, the entry w ill be disqualified.
  • Entrants shall understand and agree to grant and assign exclusively to the Organiser all the intellectual property rights of the submitted entry . The Organi s er has the right to display the entry content, title, synopsis and entrants ’ information in any form of media for demonstration, publication, exhibition, promotion or any non-commercial activities. The Organi s er also has the authority to edit, translate, adapt, use, copy and distribute , in whole or in part of the entries without any need for prior consent of or payment of fees to the entrants .
  • An entry should not contain any material that is obscene, violent, pornographic, defamatory, indecent, disparaging or content that is controversial and inappropriate.
  • Entrants should allow the Centre for Food Safety (CFS) to arrange its staff to take photographs and/or videos of them on the day of the award presentation ceremony of the Competition and also the use of the photographs and/or videos for publicity and promotional activities of the CFS.
  • The decisions of the judging panel on the Competition results shall be final. In case of dispute, the Organiser’s decision is final.
  • Entrants are to abide by the Organiser’s decision on all matters relating to the Competition, which shall be final. This includes the right to interpret, amend, cancel or suspend the terms and conditions, prizes and other arrangements of the C ompetition without prior notice.
  • The Organiser reserves the right to adopt the entry or not, including not adopting the winning entry or adapting winning entry with further modification for the voluntary front-of-pack “low-salt-and-sugar” labelling scheme for prepackaged food, etc.
  • All winners are required to provide their Hong Kong Identity Cards or any other valid documents for verification purposes.
  • The right to receive a prize is non-assignable and non-transferable.
  • An entrant must agree and undertake, in the event that his entry is selected as one of the winning entries, to assign to the Hong Kong Special Administrative Region Government (HKSARG) the right of ownership and all the Intellectual Property Rights subsisting in the entry, and not to assign the Intellectual Property Rights subsisting in the entry to any party other than the HKSARG.
  • By submitting an entry in the Competition, each entrant agrees to be bound by these terms and conditions. The Organiser reserves the right to disqualify any entrant or retract any award from an entrant who it believes has breached any of these terms and conditions. No appeals will be entertained.
  • The Competition is not open to employees of the Organiser and their immediate family members as well as people involved in organising the Competition.
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Last Revision Date : 02-05-2017