Risk Communication >> Scientific Events >> Regional Symposium: "From Food Incidents to Crisis Management" (1-2 June 2011) Print Friendly
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Date and Time:
1 June 2011 (Whole Day: 9:30am - 5:30pm)
2 June 2011 (Half Day: 9:30am - 12:30pm)

Venue: Hotel Nikko Hongkong, 72 Mody Road, Tsimshatsui East, Kowloon, Hong Kong

Organizer:
Food and Environmental Hygiene Department
Centre for Food Safety (Member of World Health Organization Collaborating Centres)

Objectives of the Symposium:
1. To network with local, Mainland and overseas experts;
2. To update the development of various current issues in food safety;
3. To foster partnership and collaborating;
4. To provide a platform for communicating with trade.

Continuing Medical Education (CME) / Continuing Nursing Education (CNE) / Continuing Dietetic Education (CDE) Accreditation

Accredited by CME / CNE / CDE Points to be Awarded
Whole Function 1/6/2011 2/6/2011 CME Category Other Condition
Hong Kong College of Anaesthesiologists 7 4.67 2.33 Non-ana  
Hong Kong College of Community Medicine 8 6 2    
Hong Kong College of Dental Surgeons   4.5 2.5 Cat C  
Hong Kong College of Emergency Medicine 6.5 4.5 2    
Hong Kong College of Family Physicians 6 3 3 Cat 5.2  
College of Ophthalmologists of Hong Kong   2 1 Passive  
Hong Kong College of Otorhinolaryngologists   2.5 1.5 Cat 2.2  
Hong Kong College of Paediatricians 9 6 3 Cat E; Passive  
Hong Kong College of Pathologists   4 2 Passive  
Hong Kong College of Physicians   1 0.5  Passive  
Hong Kong College of Psychiatrists 2 1 1 List B  
Hong Kong College of Radiologists   4.5 2 Cat B  
College of Surgeons of Hong Kong 6.5 4.5 2 Passive  
MCHK CME Programme   5 2 Passive Accredited by HKAM
Nursing Council of Hong Kong 6 3.5 2.5    
Hong Kong Dietitians' Association 7.5       CORE CDE  


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Last Revision Date : 24-08-2011