Programme Areas >> Risk Assessment in Food Safety Print Friendly

Risk Assessment - Sandwiches

I. Surveillance results of Sandwiches - Hygienic Quality
II. Flowchart of production of Sandwiches
III. Advice for consumers
IV. Advice for trade
V. A guide to food manufacturers

Sandwiches in Hong Kong (HTML)

Sandwiches in Hong Kong (PDF)

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2007 copyright logo | Important notices Last Revision Date : 30-12-2006