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Food Commodities / Ingredients

Risk in Brief

Red swamp crayfish, rhabdomyolysis and Haff Disease New October 2016
Bracken Ferns and Carcinogen August 2014
Risks and Benefits of Fish Soup Consumption December 2013
The Safety of Energy Drink October 2012
Canola oil and food safety April 2011
Thai kudzu (Pueraria mirifica) in “breast boosting” food March 2011
Milk Basic Protein (MBP) in Food March 2009
Oily Diarrhoea (Keriorrhoea) after Fish Consumption March 2007
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Last Revision Date : 04-10-2016