| a. |
Substance that determines the characteristic(s) of an
organism. It is produced according to hereditary material of an organism |
| b. |
A substance used to kill plants especially weeds |
| c. |
Short form of Codex Alimentarius Commission, an international
body responsible for the execution of the food standard programme |
| d. |
Short form of Food and Agriculture Organization |
| e. |
Short form of Deoxyribose Nucleic Acid |
| f. |
Short form of World Health Organization |
| g. |
A unit of hereditary material that carries information
necessary to produce a protein |
| h. |
All GM foods are subjected to ______ assessment before
they become available for sale |
| 1. |
Short form of Polymerase Chain Reaction, a testing method
that can detect the presence of "recombinant" DNA resulting
from genetic modification |
| 2. |
A general term refers to chemicals that are used to
control pests, such as insects, weeds or microorganisms |
| 3. |
The country which produced the largest amount of GM
crop globally in the year 2001 |
| 4. |
The application of biological organisms, systems or
processes to manufacturing or service industries |
| 5. |
Green groups are concerned that GM food may disturb
the balance of _________ |
| 6. |
Short form of Enzyme Linked Immunosorbent Assay, a testing
method that can detect the presence of modified protein resulting
from genetic modification |
